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Blue Spoon Singapore


Local delight Bluespoon café has found a new home along the bustling Joo Chiat Road strip. Previously called Ulu Ulu Café Lounge and located at Loyang Offshore Supply Base where it resided for almost 3 years, Bluespoon then moved to its current 2-storey shophouse location at 325 Joo Chiat Road to fill a casual dining spot niche for the halal community (pending certification) with a “coffee-house” styled menu of Asian and Western dishes catering to the whole family from the young to the young at heart.

Featuring specialities such as Buah Keluak Rendang (beef or chicken), Slow Roast Chicken Stew, Curried Lamb Shank, Chinese Lamb Shank Soup, Philly Ribeye Steak Bake, Shepherd’s Pie, Macaroni Cheese, Bluespoon’s dishes evoke hearty comfort food. These dishes stem from chef Dillon’s favourite memories of his childhood dining experiences, thus a menu of Asian & Western dishes. (Australian and New Zealand lamb & beef are used in our dishes.)

Housed in a 2-storey shophouse, Bluespoon features an open kitchen with seating for 14 persons on the ground floor and 45 persons on the air-conditioned 2nd level. For groups of 10-12 persons, we offer a cosy private room on the 2nd floor. The entire 2nd floor is available for private events & parties with buffet style service.

No pork or lard is used, and all meat and ingredients are sourced from Halal suppliers. It’s also an alcohol-free zone.

 

Address :

325 Joo Chiat Road
Singapore 427852

 

Opening Hours :

Tuesday to Sunday : 11am - 10pm
Closed on Mondays

 

Serves : Halal Cuisine, Western Cuisine

 

Best for : Lunch and Dinner with groups or individuals. Events

 

Facebook :

https://www.facebook.com/bluespoonsg

 

Website : 

http://www.bluespoon.sg/

 

You can find us here