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Buta Ramen

Buta Ramen is founded by three Singaporean guys – Chris, John and Sandy – who are passionate about eating and cooking and influenced greatly by this new-fangled thing called ‘Modernist Cuisine’.

Our ramen recipe might be steeped in Japanese tradition, but we apply modern cooking approaches to our food. Call it a combination of art and science if you will. Just what do we do? It’s a secret of course! (We like to keep things mysterious).

We’ll be posting updates to promotions, upcoming dishes and seasonal one-off menus on this blog and on our Facebook page. So do check back often.

Buta Ramen can be found at Far East Square, just off China Street in the CBD. We are open weekdays for lunch and dinner. Don’t look for us on the weekends and on public holidays, we’ll be closed.


Operating Hours: 

Weekdays: 11.00am - 8.00pm 
(Last order at 7.30pm)
Closed on Saturdays, Sundays and Public Holidays


Best For: Family Dining 


Cuisine: Japanese


Address: No. 137 amoy Street, #01-04, Far East Square 


Bus: No. 186 and 970


MRT: Farrer Park







You can find us here